Blog & Newsletters
August 29, 2022
Solo – 47 Days on the Camino Francés By Canie Cullen
From Saint-Jean-Pied-de-Port to Santiago de Compostela & on to Muxia! It happens like this: you hear about the Camino, and one day you just decide, “I’m ready”. The day finally came. I called my friend Brother Daniel, who had walked the Camino the year before, and he suggested I get in touch with the team...
Camino Portuguese: Starting point to both Camino Portuguese Central and Coastal routes
Porto isn’t a city you just check off a list; it’s a city you feel in your knees – thanks to those never-ending, steep cobblestone streets. Spend your pre-Camino days drinking espresso or Super Bock on the riverfront, marvelling at the blue-and-white azulejos (tiles) decorating the church walls, and crossing the iconic Dom Luís I Bridge...
Do in Spain as the Spaniards (or is it the Romans?) do
When travelling to Spain, immersing yourself in the local rhythm is part of the magic. Let’s dive into the fascinating history and modern reality of the siesta, along with a few other wonderful Spanish traditions you must experience. When going to Spain, one little word is bound to pop up in almost every conversation: Siesta. The...
Walking through Tuscany
During September 2025, I walked the popular section of the Via Francigena from Siena to Viterbo with 8 like-minded pilgrims and now new friends! The Via Francigena is an ancient road and historic pilgrimage route that stretches across Europe, often referred to as the "Camino to Rome." It traditionally runs from the cathedral city of Canterbury, England, through France and Switzerland, all...
Camino Finisterre: The route to the end of the world!
If you've ever dreamt of walking beyond the “end” of the Camino de Santiago, let me introduce you to the stunning Camino Finisterre-Muxía. This lesser-known yet deeply rewarding route is often seen as a spiritual and symbolic extension of the Camino de Santiago. After completing this route myself in May 2025, I can wholeheartedly say...
Gastronomy on the Camino
How is the food on the Camino? The Camino de Santiago winds through diverse regions, each offering a unique taste of local culture and culinary traditions. From hearty stews and fresh seafood to artisanal queso (cheese), the iconic jamón (ham), and of course, world-famous vinos (wines). Every meal is a celebration of Spain’s rich heritage....
What does Camino preparation mean?
If you don’t exercise, walk, or cycle regularly, we suggest starting training for the Camino at least three months before the planned pilgrimage. The earlier you start, the better. When you book your Camino through us, we become your Camino partners. Part of our deal is to assist you in getting well-prepared, both physically, mentally,...
Cycling, or Walking a Camino?
You don’t have to be a trained athlete to enjoy one of our cycling adventures. Our cycling routes and options range from laid-back-easy to challenging. A little bit of saddle fitness is all you need. We also offer e-bikes on almost every route to back you up on the steep spots! Cycling is a great way to...
Let’s explore Italy!
Imagine walking through medieval and Renaissance hilltop towns in Tuscany and Umbria in the heart of Italy. These ancient pilgrim trails weave through rolling cypress-lined Tuscan hills, past local vineyards and leafy olive groves heading to the second most famous Christian pilgrimage destination: The Vatican City in Rome. We offer different options on the two...
My Via Podiensis Adventure – Marina Loubser
I did my first Camino in 2017 and made use of the services of Yolandi @ Stap die Camino Vellies na die Vreemde. I was hooked after this and call myself a Caminoholic. Long-distance walking and Camino life became my new passion & lifestyle. My first route was from Sarria to Santiago, in 2018 Porto...